100% halal · MUIS halal-certified kitchen
Live kebab carving for events in Singapore
A kebab master, a vertical spit and fresh bread at your venue. Every wrap and plate is carved to order in front of your guests.
What's included
Live kebab carving brings the theatre of a Turkish kebab shop to your event. Our kebab master sets up the vertical spit, carves the meat thin and builds each wrap or plate fresh, so the food is hot and the queue becomes part of the fun.
- Kebab master and carving station at your venue
- Chicken and lamb kebab, carved to order
- Warm wraps, pita and rice pilaf
- Shepherd's salad, garlic yoghurt and chilli sauce
- Vegetarian falafel for guests who don't eat meat
You can add Turkish extras such as hummus, baklava, kunafa, ayran or Turkish tea to make it a full Turkish table.
Great for
Company parties, product launches, open houses, birthdays, engagements, weddings and festive gatherings. Live carving works indoors at office pantries and event spaces, and outdoors on rooftops and terraces when there's shelter.
Live carving for smaller groups too
Many live carving in Singapore only take large events. Tell us your guest count in the planner and we'll suggest the best format for it, from a team celebration to a large reception.
What we need at your venue
We confirm the details with you before the day: the space for the station, access to power, ventilation, set-up time and serving time. Let us know about loading bays, lifts or building rules in the planner notes.
Questions about live kebab carving
Is your food halal?
Yes. All our food is halal. Everything is prepared in our MUIS halal-certified kitchen in Little India, so you can serve it to all your guests with confidence.
How much does live kebab carving cost?
It depends on your guest count, menu and serving time. Use the planner to pick your dishes and see an estimate at menu prices, and we'll reply with a clear quote including the station set-up.
How many guests can one kebab chef serve?
Our kebab master carves to order, so we plan the number of stations and serving time around your guest count. Tell us your numbers and we'll recommend the right set-up.
Can you cater vegetarian guests at live carving?
Yes. We serve falafel wraps and plates, hummus and salads alongside the kebab.
How far in advance should I book?
As early as you can, especially for weekends and festive seasons. Send your date through the planner and we'll confirm availability.
Ready to plan your menu?
Answer a few questions and get your quote on WhatsApp. No commitment.